Chocolate Shake

Chocolate Shake

A delicious chocolatey milkshake made in no time at all!

Ingredients
  • 400ml milk
  • 4 scoops chocolate ice cream
  • 4 tbsp chocolate syrup
  • Extra chocolate syrup to swirl in the glass, to serve

Method

  1. Place all ingredients into your Russell Hobbs Blender jug.
  2. Blend at low speed for 10 seconds, then high speed for 20 seconds.
  3. Swirl a drizzle of chocolate syrup around the sides of your glasses and pour the chocolate milkshake into the glass.  Serve immediately.