Savoury Cheese Balls

A delicious appetizer with a kick.

Sides & Snacks


  • 250g soft cream cheese
  • 50g parmesan cheese, grated
  • 2 tbsp spring onion, roughly chopped
  • 1 tbsp Worcestershire sauce
  • 1 tbsp lemon juice
  • 1 tbsp mixed herbs
  • ½ tsp chilli flakes
  • Pepper to taste
  • 1 tbsp sour cream
  • Chopped mixed nuts, toasted

Method (click to mark as completed)

Method (Makes 20)

  1. Scoop cheese into the Blender jug. Add parmesan cheese, spring onion, worcestershire sauce, lemon juice, herbs, chilli and pepper to the Blender jug.
  2. Blend lightly at low speed and add sour cream to lighten mixture. Blend at low speed until smooth.
  3. Scoop into a bowl and chill until firm enough to handle easily.
  4. Roll into walnut sized balls and then roll each in chopped nuts.
  5. Serve on a platter with crackers, grapes and dried fruits.

Completed steps (click to remove last step)